香蕉巧克力果仁面包

Prepare all ingredients

3-4 very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed)

1/3 cup melted butter, unsalted or salted

In a mixing bowl, mash the ripe bananas with a fork. Stir the melted butter into the mashed bananas.

So it looks like this.

Mix in the baking soda

and Pinch of salt

3/4 cup brown sugar (1/2 cup if you would like it less sweet, 1 cup if more sweet) Stir in the sugar

1 large egg, beaten, beaten egg and rum. Tablespoon Rum

1 1/2 cups of all-purpose flour. Mix in the flour.

Add walnuts and coconut etc.

dark chocolate

Mix in the nuts and chocolate

Almost finished

Pour the batter into your prepared loaf pan.

Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.

It looks delicious

Enjoy it

My favorite banana bread